Findings from a study conducted in Mqanduli in the Eastern Cape show the prevalence of stunting among children younger than five for that area was 24%. Luvuyo Mehlwana unpacks the findings and the plans the provincial health department has in place to address the risk factors driving stunting among children in the Eastern Cape.
The 2020 edition of the South African Child Gauge released last week once again placed the spotlight on the country’s child hunger and nutrition crisis. Various specifics in the new budget being presented in parliament today will tell us how committed government is in addressing this crisis, writes Kathryn Cleary.
For over 9 million learners across the country, school meals are a lifeline, but this came to a grinding halt during the hard COVID-19 lockdown period. As a result, many learners became dependent on soup kitchens and donations. In the fourth part of a six-part series on child hunger and nutrition, Kathryn Cleary speaks to learners about how they were affected and how some organisations are fighting for improvements.
After more than 16 years at Red Cross War Memorial Children’s Hospital in Cape Town, Shihaam Cader and her team have helped to treat and rehabilitate thousands of malnourished children. Kathryn Cleary chatted to Cader for the first part of a six-part special series on child hunger in South Africa.
The second wave of findings from the National Income Dynamics Study: Coronavirus Rapid Mobile Survey (NIDS-CRAM) released today, shows that household hunger has declined by about a quarter since the release of the first wave of findings. Although encouraging, there are still severe and unacceptably high levels of childhood hunger and stunting, writes Kathryn Cleary.
